2013 Livermore Ranch Livermore Valley Merlot

$12.99

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  • GOLD - 2016 International Women's Wine Competition
  • 93 POINTS | GOLD MEDAL | BEST OF CLASS - Los Angeles International Wine Competition 2016
  • GOLD - San Joaquin Winegrowers 2016
  • 94 POINTS | GOLD - New World International Wine Competition 2016
  • GOLD - 2016 SJV California Wine Competition

The heart of Livermore Ranch lies just east of the San Francisco Bay, within the Livermore Valley. That close proximity to the sea provides evening coastal breezes and a large diurnal temperature swing, creating ideal growing conditions for our Livermore Ranch grapes.

  • Alcohol: 13.8%
  • Appellation: Livermore Valley
  • Glucose/Fructose: 3.55 g/L
  • Winemaker: Michael Alley
  • T.A.: 5.9 g/L
  • Release Date July 2015
  • pH: 3.55
  • Blend: 85% Merlot, 7% Zinfandel, 8% Proprietors’ Dry Red

WINEMAKER NOTES: “Beginning with aromas of blackberry, vanilla and toffee this garnet colored Merlot leaves every taste both well balanced and in need of another.” 

SUGGESTED FOOD PAIRINGS: “Pair this wine with grilled meats and vegetables. I personally like it with grilled chicken.”

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