About The Wine: The vineyard of Chablis is situated in a continental-climate zone, with warm summers, very cold winters and springs which are often subjected to formidable frosts. The subsoil, rich in fossils and minerals, and the soil, dominated by limestone, make it possible to produce white wines of great finesse and endow the wines of Chablis with their mineral character.
Grape Variety: 100% Chardonnay
Tasting Notes: Fine white gold color with green tints, combining limpidity and brilliance. Nose is very pleasant and conjures up aromas of fresh fruit and white flowers, enhanced by mineral hints. The palate possesses a certain vivacity and is evolving towards hints of lemon. This is a wine with a lot of freshness.
Ageing: Three to five years. Servic at 12 to 14°C (53 to 57°F).
Food Pairings: Fish with sauce, Oysters, seafood, Charcuterie, Goat's cheese.