{"product_id":"chateau-musar-2001-red-bekaa-valley-lebanon","title":"Château Musar 2001 Red Bekaa Valley Lebanon","description":"\u003ch3\u003e\u003cspan\u003eChâteau Musar 2001 Red — Bekaa Valley, Lebanon\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cspan\u003e94+ Points John Gilman | 93 Points Wine \u0026amp; Spirits | 93 Points Decanter\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA 25-Year-Old Lebanese Wine from One of the World's Most Legendary Estates\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eSome wines tell the story of a vineyard. Others tell the story of a country, its people and generations of winemaking tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eChâteau Musar 2001 Red\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is one of those extraordinary wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduced in Lebanon's historic Bekaa Valley, this mature red wine represents the remarkable vision of the Hochar family and the enduring legacy of Château Musar, founded in 1930.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted from the estate's traditional blend of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCabernet Sauvignon, Cinsault and Carignan\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Château Musar 2001 offers a fascinating expression of mature Lebanese wine, combining developed savory complexity with persistent structure and elegant, autumnal fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNow 25 years after harvest, the wine reveals the characteristics that have made Château Musar legendary among collectors: earthy aromas, forest-floor complexity, warm spices, evolving fruit and an unmistakable sense of place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAwarded \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e93 points by Wine \u0026amp; Spirits and 91 points by Decanter\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the 2001 vintage is an exceptional opportunity to experience a fully mature Château Musar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor collectors of aged Bordeaux, traditional Rhône wines and distinctive Mediterranean reds, Château Musar 2001 offers something genuinely different: a wine shaped by Lebanon's ancient winemaking heritage and the uncompromising philosophy of Serge Hochar.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTasting Notes — Mature Elegance and Savory Complexity\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAppearance:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mature garnet-red, potentially displaying brick-red and tawny tones around the rim, characteristic of an aged red wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eNose:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Complex aromas of autumnal red fruits, dried leaves, forest floor and earthy spice. Developed savory and meaty notes mingle with warm spices, dried herbs and hints of mature fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePalate:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Elegant yet structured, with persistent Cabernet Sauvignon tannins providing a firm backbone. Evolved red-fruit flavors are complemented by earthy complexity, savory spice and an appealingly rustic character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Long, dry and structured, with lingering spice, earthy nuances and mature fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2001 vintage is particularly notable for its combination of developed aromas and surprisingly persistent tannins, creating a wine that remains structured even after extended bottle aging.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eThe 2001 Vintage — A Distinctive Expression of Château Musar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEvery vintage of Château Musar is an individual expression of its growing season, reflecting the estate's commitment to traditional winemaking and minimal intervention.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2001 vintage has developed into a wine of distinctive elegance, savory complexity and firm structure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike more fruit-driven or exuberant vintages, the 2001 displays a more restrained and mature personality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts autumnal fruit character, forest-floor aromas and warm spices reflect the evolution that makes aged Château Musar so fascinating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe continued presence of firm tannins is especially noteworthy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDecanter's assessment highlighted the wine's pronounced Cabernet Sauvignon character, emphasizing its more austere structure while recognizing its unmistakable Château Musar identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis makes the 2001 particularly appealing to wine enthusiasts who appreciate mature wines with savory complexity, traditional structure and an authentic expression of vintage variation.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eThe Vineyards — Lebanon's Historic Bekaa Valley\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Musar's red grapes are grown in Lebanon's celebrated Bekaa Valley, near the villages of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAana and Kefraya\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe vineyards occupy gravelly soils over limestone, providing the conditions that have supported wine cultivation in this historic region for generations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe estate's mature bush vines produce naturally low yields, typically ranging between \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e15 and 35 hectoliters per hectare\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThese low yields contribute to the concentration, complexity and structural character for which Château Musar is internationally renowned.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe three traditional red grape varieties each play an important role:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCabernet Sauvignon\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e contributes structure, tannins and dark-fruit character, supporting the wine's remarkable longevity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCinsault\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e adds fragrance, elegance and supple red-fruit character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCarignan\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e contributes spice, depth and additional complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTogether, these varieties produce a wine with a personality that is neither traditionally Bordeaux nor Rhône, but unmistakably Lebanese.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTraditional Winemaking — Patience and Minimal Intervention\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Musar's winemaking philosophy emphasizes traditional methods, extended maturation and respect for the individuality of each vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe red grape varieties are fermented separately in cement vats, generally at temperatures below 30°C (86°F).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFollowing fermentation, the wines undergo maturation in French oak barrels sourced from the forest of Nevers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe individual components are blended after an extended period of development, then returned to cement vats before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Musar traditionally matures its flagship red wines for several additional years in the estate's deep stone cellars before release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis patient approach allows the fruit, tannins, acidity and savory characteristics to integrate naturally.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a wine renowned for its complexity, individuality and ability to evolve over decades.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Musar Red is bottled unfined and unfiltered, preserving its natural character and allowing sediment to develop with age.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChâteau Musar — A Lebanese Winemaking Legend Since 1930\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFounded in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1930 by Gaston Hochar\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Château Musar is one of the most internationally recognized wineries in the Middle East.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInspired by Lebanon's ancient winemaking traditions and his experiences in Bordeaux, Gaston established an estate that would eventually become a symbol of Lebanese fine wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHis son, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSerge Hochar\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, subsequently transformed Château Musar into an internationally celebrated name.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHaving studied winemaking in Bordeaux, Serge developed a distinctive philosophy centered on patience, traditional techniques and the belief that every vintage should express its own personality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Musar's wines became particularly famous for their ability to mature over decades, developing remarkable complexity while retaining their individuality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe winery continued producing wines through periods of extraordinary difficulty in Lebanon, reinforcing its reputation for resilience and commitment to quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eToday, Château Musar remains one of the world's most distinctive wine estates and an essential discovery for collectors interested in mature, traditionally made wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCritical Acclaim — 93 Points Wine \u0026amp; Spirits and 91 Points Decanter\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e93 Points — Wine \u0026amp; Spirits\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWine \u0026amp; Spirits praised Château Musar 2001 for its elegance, firm structure and expressive autumnal character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe review highlighted its warm red-fruit tones, spice and forest-like fragrance, describing a mature wine that remained beautifully suited to food.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe critic also recognized the wine's potential for continued development.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e91 Points — Decanter\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDecanter highlighted the wine's mature, earthy and savory aromatic profile, along with its surprisingly persistent tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe review emphasized the influence of Cabernet Sauvignon, which gives the 2001 vintage a firmer, more austere personality than some other Château Musar releases.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDespite its mature character, the wine retained the unmistakable identity of the estate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTogether, these assessments demonstrate the fascinating combination of elegance, savory complexity and enduring structure found in Château Musar 2001.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFood Pairing — A Mature Wine Made for the Table\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe savory complexity and developed fruit of Château Musar 2001 make it an exceptional companion to flavorful, traditional dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecommended pairings include roasted lamb, grilled lamb chops, venison, duck, game birds, braised beef, mushroom dishes and aged cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor a Lebanese-inspired meal, consider slow-roasted lamb, kafta kebabs, spiced beef, grilled eggplant or aromatic rice dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wine's earthy, autumnal character makes it particularly appealing with roasted meats, wild mushrooms and dishes featuring rosemary, thyme or juniper.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOpening, Decanting and Serving\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAt 25 years of age, Château Musar 2001 deserves careful handling to preserve its mature aromas and flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStand the bottle upright for at least 24 hours before opening\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to allow sediment to settle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBecause older corks can become fragile, consider using a two-pronged wine opener or an Ah-So cork puller.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDecant slowly and carefully, separating the clear wine from any sediment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlthough Château Musar generally recommends allowing its reds to breathe, mature bottles should be assessed individually. Begin by tasting a small sample and adjust aeration according to the wine's condition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe at approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e64°F (18°C)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor long-term storage, keep bottles lying on their sides in a cool, dark environment with stable temperatures.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWine Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eAttribute\u003c\/span\u003e\u003c\/th\u003e\n\u003cth\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eProducer\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eChâteau Musar\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eVintage\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e2001\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eWine\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eChâteau Musar Red\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eCountry\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eLebanon\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eRegion\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eBekaa Valley\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eGrape Varieties\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eCabernet Sauvignon, Cinsault, Carignan\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eWine Style\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eMature dry red blend\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eVineyard Locations\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eAana and Kefraya\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eVineyard Soils\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eGravel over limestone\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eVineyard Type\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eMature, low-yielding bush vines\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eFermentation\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eTraditional cement vats\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eOak Aging\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eFrench Nevers oak\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eWinemaking\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eTraditional, extended maturation\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eFining and Filtration\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eUnfined and unfiltered\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eWine \u0026amp; Spirits\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e93 Points\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eDecanter\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e91 Points\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eServing Temperature\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e64°F \/ 18°C\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eBottle Size\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e750ml\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eCurrent Maturity\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eMature; bottle condition and storage history matter\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003cspan\u003eWhy You'll Love It\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eChâteau Musar 2001 offers a rare opportunity to experience one of Lebanon's most celebrated wines after 25 years of evolution.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts mature red fruit, earthy complexity, autumnal spice and enduring structure distinguish it from younger vintages, making it particularly appealing to collectors and enthusiasts of traditionally made wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor those who appreciate aged Bordeaux, mature Rhône reds or the complexity of old-world wines, Château Musar 2001 provides a fascinating journey into Lebanon's extraordinary winemaking heritage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMore than a fine wine, it is a living expression of history, patience and the remarkable vision of the Hochar family.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDiscover Château Musar 2001 Red at MyWinePlus.com — exceptional wines from Lebanon's historic Bekaa Valley.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003eAlways Drink the Good Stuff!\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"MyWinePlus.com","offers":[{"title":"Default Title","offer_id":67812106731614,"sku":"ChMusar01Red","price":160.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0242\/0683\/files\/mywineplus.com-chateau-musar-2001-red-bekaa-valley-lebanon.png?v=1792552353","url":"https:\/\/www.mywineplus.com\/products\/chateau-musar-2001-red-bekaa-valley-lebanon","provider":"MyWinePlus.com","version":"1.0","type":"link"}