{"product_id":"domaine-de-bargylus-2011-red-grand-vin-de-syrie-copy","title":"Domaine de Bargylus 2011 Red Grand Vin de Syrie","description":"\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003eDomaine de Bargylus Red 2011 \u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003eGrand Vin de Syrie \u003cstrong\u003eLatakia, Syria\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine de Bargylus Red 2011 Grand Vin de Syrie\u003c\/strong\u003e is the flagship wine of \u003cstrong\u003eSyria's only commercial winery\u003c\/strong\u003e and one of the world's most extraordinary fine wines. Produced by the \u003cstrong\u003eJohnny R. Saadé Family\u003c\/strong\u003e, this exceptional Grand Vin is grown on the limestone-rich slopes of the \u003cstrong\u003eJebel al Ansariyah Mountains\u003c\/strong\u003e overlooking the Mediterranean near Latakia. The unique combination of altitude, maritime influence, and mineral-rich soils gives Bargylus its unmistakable elegance, freshness, and age-worthy character.\u003c\/p\u003e\n\u003cp\u003eMore than simply a rare wine, Domaine de Bargylus has earned international acclaim for its consistent quality. \u003cstrong\u003eThe World Atlas of Wine\u003c\/strong\u003e describes Bargylus as \u003cstrong\u003e\"the finest wine produced in the Eastern Mediterranean,\"\u003c\/strong\u003e while Reuters, \u003cem\u003eFine Wine Magazine\u003c\/em\u003e, and \u003cem\u003eWine Spectator\u003c\/em\u003e have highlighted the remarkable achievement of producing world-class wine under extraordinary circumstances. The estate has become an enduring symbol of perseverance and excellence in modern winemaking.\u003c\/p\u003e\n\u003cp\u003eThe 2011 vintage is a powerful yet refined expression of the estate. The winery describes Bargylus as a wine that \u003cstrong\u003eelegantly combines strength and refinement\u003c\/strong\u003e, with a broad aromatic range supported by fresh fruit and pronounced minerality that faithfully reflects its rocky limestone soils. The natural balance between Mediterranean sunshine, full grape maturity, and the saline influence derived from limestone creates the estate's distinctive identity and unmistakable finish.\u003c\/p\u003e\n\u003cp\u003eThe blend consists of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e60% Cabernet Sauvignon\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e20% Syrah\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e20% Merlot\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCabernet Sauvignon forms the backbone of the wine, providing structure, concentration, and aging potential. Syrah contributes spice and aromatic lift, while Merlot adds richness and supple texture. The result is a beautifully balanced wine that combines power with finesse.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are situated between \u003cstrong\u003e900 and 1,200 meters above sea level\u003c\/strong\u003e, planted on soils of \u003cstrong\u003elimestone and silex (flint)\u003c\/strong\u003e. The estate covers \u003cstrong\u003e12 hectares\u003c\/strong\u003e, with vines planted at a density of \u003cstrong\u003e6,250 vines per hectare\u003c\/strong\u003e. Vineyard management emphasizes sustainability through wire-trained vines, green harvesting, natural cereal cover crops, and the absence of pesticides or herbicides. Grapes are harvested entirely by hand into small crates before careful grape sorting.\u003c\/p\u003e\n\u003cp\u003eIn the glass, the 2011 displays a \u003cstrong\u003edeep, intense ruby-red color\u003c\/strong\u003e. The nose reveals expressive aromas of \u003cstrong\u003esmall black fruits\u003c\/strong\u003e, accented by \u003cstrong\u003ewhite pepper and delicate spice\u003c\/strong\u003e. The palate is elegant and suave, with present yet beautifully melted tannins, subtle notes of \u003cstrong\u003elicorice\u003c\/strong\u003e, and a long finish marked by distinctive mineral freshness. The wine perfectly illustrates the estate's philosophy of combining concentration with elegance.\u003c\/p\u003e\n\u003cp\u003eToday, Domaine de Bargylus stands as one of the most respected wine estates in the Eastern Mediterranean, producing wines that continue to captivate collectors, sommeliers, and critics around the world.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAppearance - Deep, intense ruby red.\u003c\/li\u003e\n\u003cli\u003eNose - Small black fruits, blackberry, blackcurrant, white pepper, Mediterranean spices, and subtle earthy nuances.\u003c\/li\u003e\n\u003cli\u003ePalate - Elegant and refined with concentrated dark fruit, supple texture, beautifully integrated tannins, notes of licorice, vibrant freshness, and remarkable balance.\u003c\/li\u003e\n\u003cli\u003eFinish - Long, mineral, and persistent with lingering spice and refined freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWine Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFull-Bodied • Elegant • Structured • Mineral-Driven • Age-Worthy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Cabernet Sauvignon-led blend that balances Bordeaux-like structure with Mediterranean freshness and limestone-driven minerality.\u003c\/p\u003e\n\u003ch3\u003eGrape Composition\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e60% Cabernet Sauvignon\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e20% Syrah\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e20% Merlot\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVineyard \u0026amp; Terroir\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Syria\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Latakia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Domaine de Bargylus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 900–1,200 meters above sea level\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Limestone \u0026amp; Silex (Flint)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVineyard Area:\u003c\/strong\u003e 12 hectares\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Density:\u003c\/strong\u003e 6,250 vines\/hectare\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe vineyards are located on the slopes of \u003cstrong\u003eJebel al Ansariyah\u003c\/strong\u003e, where Mediterranean sunshine is moderated by cooling sea breezes. The limestone and silex soils impart the remarkable freshness, salinity, and mineral complexity that have become the signature of Domaine de Bargylus.\u003c\/p\u003e\n\u003ch3\u003eSustainable Viticulture\u003c\/h3\u003e\n\u003cp\u003eThe vineyards are managed with meticulous attention to environmental stewardship:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWire-trained vines\u003c\/li\u003e\n\u003cli\u003eGreen harvesting\u003c\/li\u003e\n\u003cli\u003eNo pesticides\u003c\/li\u003e\n\u003cli\u003eNo herbicides\u003c\/li\u003e\n\u003cli\u003eNatural cereal cover crops between the rows\u003c\/li\u003e\n\u003cli\u003eHand harvesting into small crates\u003c\/li\u003e\n\u003cli\u003eCareful grape sorting before vinification\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese practices preserve both vineyard health and the authentic expression of the terroir.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003eAn outstanding companion for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDry-aged ribeye\u003c\/li\u003e\n\u003cli\u003eBeef tenderloin\u003c\/li\u003e\n\u003cli\u003eRack of lamb\u003c\/li\u003e\n\u003cli\u003eRoast leg of lamb\u003c\/li\u003e\n\u003cli\u003eVenison\u003c\/li\u003e\n\u003cli\u003eDuck breast\u003c\/li\u003e\n\u003cli\u003eWild mushroom risotto\u003c\/li\u003e\n\u003cli\u003eTruffle dishes\u003c\/li\u003e\n\u003cli\u003eBraised short ribs\u003c\/li\u003e\n\u003cli\u003eMediterranean grilled meats\u003c\/li\u003e\n\u003cli\u003eAged Manchego\u003c\/li\u003e\n\u003cli\u003eComté\u003c\/li\u003e\n\u003cli\u003eParmigiano Reggiano\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts elegant tannins and mineral freshness also pair beautifully with refined Middle Eastern cuisine.\u003c\/p\u003e\n\u003ch3\u003eServing Recommendations\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C (60–65°F)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecanting:\u003c\/strong\u003e 1–2 hours recommended\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drinking beautifully now and capable of continued development under proper cellar conditions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eProduced by \u003cstrong\u003eSyria's only commercial winery\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eInternationally acclaimed flagship Grand Vin\u003c\/li\u003e\n\u003cli\u003e60% Cabernet Sauvignon, 20% Syrah, 20% Merlot\u003c\/li\u003e\n\u003cli\u003eHigh-altitude mountain vineyards (900–1,200 meters)\u003c\/li\u003e\n\u003cli\u003eLimestone and silex soils\u003c\/li\u003e\n\u003cli\u003eSustainably farmed estate vineyards\u003c\/li\u003e\n\u003cli\u003eHand harvested and carefully sorted\u003c\/li\u003e\n\u003cli\u003eRich black fruit, spice, licorice, and mineral freshness\u003c\/li\u003e\n\u003cli\u003eA rare collectible wine with exceptional provenance\u003c\/li\u003e\n\u003cli\u003eCelebrated by \u003cstrong\u003eThe World Atlas of Wine\u003c\/strong\u003e, \u003cstrong\u003eReuters\u003c\/strong\u003e, \u003cstrong\u003eFine Wine Magazine\u003c\/strong\u003e, and \u003cstrong\u003eWine Spectator\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTechnical Details\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eAttribute\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eDomaine de Bargylus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWine\u003c\/td\u003e\n\u003ctd\u003eBargylus Red\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2011\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClassification\u003c\/td\u003e\n\u003ctd\u003eGrand Vin de Syrie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry\u003c\/td\u003e\n\u003ctd\u003eSyria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eLatakia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWine Type\u003c\/td\u003e\n\u003ctd\u003eRed Wine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlend\u003c\/td\u003e\n\u003ctd\u003e60% Cabernet Sauvignon, 20% Syrah, 20% Merlot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlcohol\u003c\/td\u003e\n\u003ctd\u003e14.6%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottle Size\u003c\/td\u003e\n\u003ctd\u003e750 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSoil\u003c\/td\u003e\n\u003ctd\u003eLimestone \u0026amp; Silex (Flint)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e900–1,200 meters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVineyard Area\u003c\/td\u003e\n\u003ctd\u003e12 hectares\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDensity\u003c\/td\u003e\n\u003ctd\u003e6,250 vines\/ha\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVineyard Practices\u003c\/td\u003e\n\u003ctd\u003eSustainable, hand harvested, green harvesting\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHarvest\u003c\/td\u003e\n\u003ctd\u003eHand harvested in small crates with grape sorting\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MyWinePlus.com","offers":[{"title":"Default Title","offer_id":43100236283998,"sku":"Bargylus11Red","price":82.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0242\/0683\/files\/700x700Logo_b43e90f8-c0ce-4b8e-b5c6-656629ab8b70.jpg?v=1785958224","url":"https:\/\/www.mywineplus.com\/products\/domaine-de-bargylus-2011-red-grand-vin-de-syrie-copy","provider":"MyWinePlus.com","version":"1.0","type":"link"}