Kataro 2017 Dry White Wine Armenia
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Varietals: Khatouni, Lalvari and Banants
Soil: Diverse depending on grapes. Clay and Volcanic.
Vineyards: Located in Vayots Dzor and Tavush regions. Elevation ranges between 1200-1300 m.
Viniﬁcation: Hand Harvested grapes, table selected, cold maceration.
Aging Potential: Ready for immediate enjoyment.
Tasting Notes: Light ﬂoral nose with fresh apples and exotic fruit tones on the palate. Light and crisp.