MAZZOLADA 2018 La Cantina del Falco Cabernet Franc Venezia DOC

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DENOMINATION - Cabernet Franc DOC Venezia

AREA -  Lison-Pramaggiore Eastern Veneto (near Venice)

VARIETAL - 100% Cabernet Franc

VINEYARD -  Flat well drained ground, with dolomitic limestone and clay texture. Sylvoz style of pruning with a density of 2,600 vines/ha.

VINIFICATION TECHNIQUES - Vinification in red with selected yeasts. Macerated with the skins at 25-28°C for 8-10 days, until it reaches the desired body and color.

TASTING NOTES - A luscious, juicy, rich ruby red color with an intense vinous scent with distinctly herbaceous characteristics. It is a full-bodied wine with a grassy yet elegant note.

BEST SERVED WITH - It is good with poultry or game, red meat roasts and mixed grills. To be served at a temperature of 64 degrees Fahrenheit

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