Villa Ilangi 2013 Il Bossu IGT Toscana Italy ORGANIC

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A blend of Sangiovese 70%, Merlot 25% and 5% Canaiolo, this wine has notes of ripe fruit and jam, and balsamic, elegant with a pleasant finish. Pair with chees, stewed meat, and game."

Vinification: Stainless Steel tank skin contact fermentation

Aging: 24 months in oak barrels and 20 months in the bottle

Aroma: Ripe red fruit, vanilla and a hint of balsamic spice

Certified Organic

 

 

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