🍷 Château Gombaude-Guillot 2018 Pomerol – MAGNUM 1.5L
📝 Tasting Notes
Experience classic Right Bank Bordeaux elegance in its most generous form with this 1.5L Magnum of Château Gombaude-Guillot 2018 Pomerol—an organically and biodynamically farmed estate wine rooted in generations of tradition.
Hailing from the heart of the famed Pomerol plateau, this exceptional vintage is crafted from 85% Merlot and 15% Cabernet Franc, harvested from 40-year-old vines rooted in flint and clay soils. The 2018 vintage is a wine of depth, grace, and authenticity—one that reflects the nuanced character of its prestigious terroir.
In the glass, it shows a dark ruby hue with a youthful vibrancy. Aromas unfold with layers of graphite, ripe currants, crushed plum, and pomegranate, complemented by floral and earthy tones. On the palate, the wine is structured yet refined, with a finely woven tannic backbone and bright, natural acidity that drives its long, mineral finish.
Aged in French Allier oak barrels (50% new), this wine is bottled unfiltered to preserve its purity. The result is a vin de garde that is both age-worthy and already expressive—ideal for collectors, special occasions, or anyone seeking the authentic soul of Pomerol in large-format elegance.
🌱 Organic & Biodynamic Farming
Certified by Ecocert and Biodyvin, Château Gombaude-Guillot is a leader in sustainable Bordeaux viticulture. No chemical herbicides or fungicides are used. Instead, cover crops, soil microbiology, and biodiversity play a key role in vineyard health.
Winemaker Claire Laval—great-granddaughter of the estate’s founder—has pioneered a vision of environmental stewardship and terroir transparency, earning deep respect within the Bordeaux wine community.
📦 Wine Details
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Wine: Château Gombaude-Guillot Pomerol
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Vintage: 2018
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Format: Magnum 1.5 Liter
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Region: Pomerol, Right Bank Bordeaux, France
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Grapes: 85% Merlot, 15% Cabernet Franc
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Farming: Certified Organic & Biodynamic
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Vine Age: 40 years
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Aging: 18 months in Allier French oak (50% new)
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Winemaking: Hand-harvested, de-stemmed, unfiltered
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Alcohol: Approx. 14–14.5%
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Drinking Window: Now through 2035+
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Production: Extremely limited (Magnums especially rare)
🍽️ Food Pairing Suggestions
- Herb-crusted lamb
- Roasted duck with plum glaze
- Wild mushroom risotto
- Truffle-stuffed chicken
- Aged Comté or Saint-Nectaire cheese
💎 Why Magnum Format?
A magnum ages more slowly and evenly than a standard bottle, making it the preferred format for special occasions, aging cellars, and elevated wine experiences.
