Château La Tour Carnet is a Bordeaux wine estate located in the Haut-Médoc appellation. In the ancient Bordeaux Wine Official Classification of 1855, known at the time as Carnet, the wine produced here was designated as one of ten Quatrièmes Crus (Fourth Growths).
Temperatures are expected to rise by 2°C to 4°C over the next few years, according to current climate change projections. By 2050, the Bordeaux wine-growing region may be subjected to harsh weather conditions, which could affect grape ripening (lower acidity and an increase in sugar levels and alcoholic degrees).
Château La Tour Carnet is a quite big appelation under vine and 45 percent Cabernet Sauvignon, 50 percent Merlot, 3 percent Cabernet Franc, and 2 percent Petit Verdot among the red grape varieties, and 45 percent Sauvignon blanc, 15 percent Sauvignon gris, and 30 percent Sémillon among the white grape varieties.
The great vin Château La Tour Carnet is normally produced in 15,000 cases (1,300 hL) per year. With an annual output of 9,000 cases, a second wine is made under the label Les Douves du Chateau La Tour Carnet (810 hL).
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