Iveria 2016 Tsolikauri Dry White Wine Lechkhumi Georgia

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🍷 Iveria 2016 Tsolikauri Dry White Wine – Lechkhumi, Georgia

Indigenous Grape • Lechkhumi Region • A Rare Georgian White Wine Gem

Discover the Elegance of Tsolikauri – One of Georgia’s Hidden Treasures

The Iveria 2016 Tsolikauri Dry White Wine is a compelling expression of one of Georgia’s lesser-known but historically significant white grape varieties. Sourced from the picturesque, high-altitude region of Lechkhumi in western Georgia, this wine is crafted entirely from the Tsolikauri grape—a native varietal cherished for its purity, minerality, and finesse.

Lechkhumi, with its humid subtropical climate, limestone-rich soils, and cool mountain air, provides the ideal terroir for cultivating vibrant, aromatic white wines. The Iveria 2016 vintage beautifully captures the distinct qualities of the region and the variety, delivering a wine of finesse, structure, and elegant acidity.


🍇 Grape & Terroir

  • Grape Variety: 100% Tsolikauri – indigenous to western Georgia, known for fresh acidity and delicate aromatics
  • Region: Lechkhumi, Georgia – a mountainous zone with limestone and clay soils, ideal for premium white wine production
  • Vintage: 2016
  • Farming Practice: Traditional methods, hand-harvested
  • Winemaking: Dry white wine; gently pressed and fermented under temperature control to preserve the grape’s purity and minerality
  • Alcohol: Approx. 12–13% ABV

🍷 Tasting Notes

  • Color: Pale gold with green reflections
  • Nose: Fresh and floral with aromas of acacia blossom, citrus peel, green apple, and a subtle touch of crushed stone
  • Palate: Clean and vibrant with flavors of pear, lime zest, and white peach, supported by crisp acidity and a gentle, mineral-driven finish
  • Texture: Medium-bodied with a smooth, elegant mouthfeel
  • Finish: Lingering, refreshing, and subtly saline

🍽️ Food Pairing Suggestions

The Iveria 2016 Tsolikauri is a versatile dry white wine that pairs beautifully with:

  • Grilled white fish or seared scallops
  • Herbed goat cheese or feta
  • Fresh summer salads with citrus vinaigrette
  • Sushi, sashimi, or light Mediterranean mezze

🍇 About Tsolikauri & Lechkhumi

Tsolikauri is a historic Georgian white grape variety primarily grown in western regions such as Lechkhumi and Imereti. It is prized for its naturally high acidity, subtle fruit flavors, and delicate floral notes. While often used in both still and sparkling wine production, dry Tsolikauri like this one showcases the grape’s true elegance.

Lechkhumi is one of Georgia’s smallest but most distinct wine regions, nestled in the foothills of the Caucasus Mountains. The region’s elevation, limestone soils, and cool microclimate make it perfect for producing refined white wines with remarkable freshness and complexity.


💬 In Summary

The Iveria 2016 Tsolikauri Dry White Wine is a rare and captivating example of Georgia’s indigenous white wine tradition. Grown in the cool highlands of Lechkhumi, this wine offers delicate aromatics, crisp acidity, and a graceful mineral finish. It’s a must-try for adventurous wine lovers and anyone looking to explore the unique flavors of authentic Georgian white wines.

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